Traditional Thai Spicy Chicken Stir-Fry with Thai Basil and Chili: A Hearty Family Favorite

When it comes to Thai cuisine, one dish that never fails to satisfy is the classic Spicy Chicken Stir-Fry with Thai Basil and Chili. This flavorful and aromatic dish is a staple in Thai households and is loved by both locals and visitors alike.

What makes this dish so special is the perfect balance of flavors and textures. The tender chicken, fragrant Thai basil, and fiery chili blend together to create a mouthwatering experience that is both satisfying and invigorating.

Whether you’re a fan of spicy food or someone who enjoys exploring new flavors, this dish is sure to hit the spot. Not only is it delicious, but it’s also quick and easy to make, making it a perfect weeknight meal for the whole family.

Ingredients:

• 1 lb chicken breast, thinly sliced
• 2 tablespoons vegetable oil
• 4 cloves garlic, minced
• 1 onion, sliced
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 cup Thai basil leaves
• 3-4 Thai chilies, sliced
• 2 tablespoons oyster sauce
• 2 tablespoons soy sauce
• 1 tablespoon fish sauce
• 1 tablespoon sugar

Instructions:

1. Heat the vegetable oil in a wok or large skillet over medium-high heat.
2. Add the minced garlic and cook until fragrant, about 30 seconds.
3. Add the sliced chicken and cook until browned, about 5-7 minutes.
4. Add the sliced onion and bell peppers, and cook until vegetables are tender-crisp, about 3-4 minutes.
5. Stir in the Thai basil leaves and sliced Thai chilies.
6. In a small bowl, mix together the oyster sauce, soy sauce, fish sauce, and sugar. Pour over the chicken and vegetables, and stir to combine.
7. Cook for an additional 2-3 minutes, until everything is heated through and well-coated in the sauce.
8. Serve hot over steamed rice and enjoy!

Tips:

• If you prefer a milder dish, you can reduce the number of Thai chilies or substitute with a milder chili variety.
• For a vegetarian version, you can substitute the chicken with tofu or your favorite vegetables.
• Be sure to have all your ingredients prepped and ready to go before you start cooking, as this dish comes together very quickly.

Next time you’re craving a flavorful and satisfying meal, give this Traditional Thai Spicy Chicken Stir-Fry with Thai Basil and Chili a try. Your taste buds will thank you!