Traditional Thai Pineapple Curry: A Tropical Fusion
Thai cuisine is renowned for its bold flavors, exotic ingredients, and vibrant colors. Among the many delectable dishes that Thailand has to offer, Pineapple Curry stands out as a tropical fusion of sweet and savory flavors that never fails to impress. This traditional Thai dish is a delightful combination of fresh pineapple chunks, succulent shrimp or chicken, and a rich and creamy coconut curry sauce.
What sets Pineapple Curry apart from other Thai curries is its unique blend of flavors. The sweetness of the pineapple perfectly complements the richness of the coconut milk, while the addition of red curry paste adds a hint of heat and depth to the dish. The result is a symphony of flavors that dance on your taste buds with every bite.
Ingredients:
- 1 ripe pineapple, peeled and cut into chunks
- 1 can of coconut milk
- 1 lb of shrimp or chicken, peeled and deveined
- 2 tbsp red curry paste
- 1 red bell pepper, sliced
- 1 onion, sliced
- 1 tbsp fish sauce
- 1 tbsp palm sugar
- Fresh basil leaves for garnish
- In a large pan or wok, heat a tablespoon of oil over medium heat. Add the red curry paste and cook for a minute until fragrant.
- Add the coconut milk to the pan and stir until well combined with the curry paste.
- Add the shrimp or chicken to the pan and cook until almost done.
- Add the pineapple chunks, red bell pepper, and onion to the pan. Cook until the vegetables are tender.
- Season the curry with fish sauce and palm sugar. Adjust the seasoning to taste.
- Serve the Pineapple Curry hot, garnished with fresh basil leaves. Enjoy your tropical fusion masterpiece!
Instructions:
Conclusion
Traditional Thai Pineapple Curry is a delightful combination of sweet and savory flavors that takes your taste buds on a tropical journey. With its perfect balance of ingredients and bold flavors, this dish is a must-try for anyone looking to experience the exotic flavors of Thai cuisine. So why not try your hand at making this delicious Pineapple Curry at home and transport yourself to the sunny beaches of Thailand with every bite?
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