Are you looking for a quick and delicious dinner recipe to make on a busy weeknight? Look no further than traditional stir-fried noodles with chicken! This dish is not only easy to make but also incredibly flavorful and satisfying. It’s a family favorite that will have everyone coming back for seconds.

Ingredients:

• 8 oz of egg noodles
• 1 lb of chicken breast, sliced into thin strips
• 2 tablespoons of soy sauce
• 1 tablespoon of oyster sauce
• 1 teaspoon of sesame oil
• 2 cloves of garlic, minced
• 1 onion, sliced
• 1 bell pepper, sliced
• 1 cup of broccoli florets
• 2 tablespoons of vegetable oil
• Salt and pepper to taste

Instructions:

1. Cook the egg noodles according to package instructions. Drain and set aside.
2. In a small bowl, mix together the soy sauce, oyster sauce, and sesame oil. Set aside.
3. Heat the vegetable oil in a large skillet over medium-high heat. Add the chicken strips and season with salt and pepper. Cook until the chicken is no longer pink, about 5-7 minutes.
4. Add the minced garlic, onion, bell pepper, and broccoli to the skillet. Cook for an additional 3-4 minutes, or until the vegetables are tender-crisp.
5. Add the cooked noodles and the sauce mixture to the skillet. Toss everything together until well combined and heated through, about 2-3 minutes.
6. Taste and adjust the seasoning if necessary. Serve hot and enjoy!

There you have it – a delicious and satisfying meal that is perfect for busy weeknights. Traditional stir-fried noodles with chicken is a crowd-pleaser that will become a staple in your dinner rotation. Give it a try tonight and see for yourself!