Thai Stir-Fried Rice with Beef, Snow Peas, and Thai Basil: Crisp and Flavorful

Thai Stir-Fried Rice with Beef, Snow Peas, and Thai Basil: Crisp and Flavorful

If you’re in the mood for some vibrant and delicious Thai cuisine, look no further than this Thai Stir-Fried Rice with Beef, Snow Peas, and Thai Basil recipe. Bursting with fresh flavors and textures, this dish is a perfect balance of savory beef, crunchy snow peas, and aromatic Thai basil. Not to mention, it’s super easy to make!

Thai cuisine is known for its bold flavors and use of fresh herbs and spices. This stir-fried rice dish is no exception. The combination of tender beef, crisp snow peas, and fragrant Thai basil creates a mouthwatering dish that is sure to satisfy your taste buds.

Ingredients:

  • 1 lb beef, thinly sliced
  • 2 cups cooked jasmine rice, chilled
  • 1 cup snow peas, trimmed
  • 1/2 cup Thai basil leaves
  • 3 cloves garlic, minced
  • 2 tablespoons oyster sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon fish sauce
  • 1 teaspoon sugar
  • 1/2 teaspoon black pepper
  • 2 tablespoons vegetable oil
  • Lime wedges, for serving

Instructions:

  1. In a large wok or skillet, heat vegetable oil over high heat. Add garlic and stir-fry until fragrant, about 30 seconds.
  2. Add sliced beef and stir-fry until just cooked through, about 2-3 minutes.
  3. Push the beef to one side of the wok and add snow peas. Stir-fry for 1-2 minutes, until bright green and crisp-tender.
  4. Add chilled jasmine rice to the wok and toss to combine with the beef and snow peas.
  5. In a small bowl, whisk together oyster sauce, soy sauce, fish sauce, sugar, and black pepper. Pour over the rice mixture and stir well to combine.
  6. Add Thai basil leaves and toss to wilt slightly.
  7. Serve hot with lime wedges on the side for squeezing over the dish.

This Thai Stir-Fried Rice with Beef, Snow Peas, and Thai Basil is a dish that is both light and flavorful. The beef adds a delicious savory element, while the snow peas provide a satisfying crunch. The Thai basil brings a fresh and aromatic note that ties everything together beautifully.

Whether you’re looking for a quick weeknight meal or a dish to impress guests, this Thai stir-fried rice is sure to be a hit. It’s versatile, easy to customize, and bursting with all the flavors of Thailand. Give it a try and transport your taste buds to the streets of Bangkok!

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