Thai Basil Pork Stir-Fry: Quick and Flavorful
If you’re looking for a quick and flavorful meal that will tantalize your taste buds, look no further than Thai basil pork stir-fry. This delicious dish combines the bold flavors of Thai cuisine with the simplicity of a stir-fry, making it the perfect option for busy weeknights when you want something delicious without spending hours in the kitchen.
Thai basil pork stir-fry is a versatile dish that can be customized to suit your taste preferences. Whether you like your food spicy or mild, this recipe can be adjusted to meet your needs. Plus, it’s easy to make adjustments based on what you have in your fridge, making it a great option for using up leftover vegetables or meats.
Ingredients:
- 1 lb pork tenderloin, thinly sliced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon fish sauce
- 1 tablespoon sugar
- 2 cloves garlic, minced
- 1 red chili pepper, thinly sliced
- 1 bell pepper, thinly sliced
- 1 onion, thinly sliced
- Handful of Thai basil leaves
- 1 tablespoon vegetable oil
Optional garnishes:
- Sliced green onions
- Sesame seeds
- Sliced red chili peppers
Instructions:
- In a bowl, marinate the thinly sliced pork tenderloin in soy sauce, oyster sauce, fish sauce, and sugar. Set aside for at least 15 minutes.
- Heat the vegetable oil in a wok or large skillet over high heat. Add the minced garlic and red chili pepper and stir-fry for 30 seconds until fragrant.
- Add the marinated pork tenderloin to the wok and stir-fry for 2-3 minutes until cooked through.
- Add the bell pepper and onion to the wok and stir-fry for an additional 2-3 minutes until the vegetables are tender-crisp.
- Remove the wok from the heat and stir in the Thai basil leaves until wilted.
- Serve the Thai basil pork stir-fry hot with steamed rice and garnish with sliced green onions, sesame seeds, and sliced red chili peppers if desired.
Benefits of Thai Basil Pork Stir-Fry:
- Quick and easy to make
- Customizable to suit your taste preferences
- Packed with bold flavors
- Perfect for using up leftovers
- Pairs well with steamed rice or noodles
Next time you’re in the mood for a delicious and satisfying meal, give Thai basil pork stir-fry a try. With its bold flavors and quick cooking time, it’s sure to become a new favorite in your meal rotation.
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