Stir-Fried Pork with Spicy Cabbage: A Warming Korean Bowl
When it comes to comfort food, Korean cuisine never disappoints. From savory stews to spicy stir-fries, there’s something about Korean dishes that warms you up from the inside out. One such dish that hits all the right notes is Stir-Fried Pork with Spicy Cabbage – a hearty and flavorful bowl that will leave you craving for more.
Ingredients:
- 1 pound of pork belly, thinly sliced
- 1 small head of cabbage, thinly shredded
- 4 cloves of garlic, minced
- 1 onion, thinly sliced
- 2 tablespoons of gochujang (Korean red chili paste)
- 2 tablespoons of soy sauce
- 1 tablespoon of sesame oil
- 1 teaspoon of sugar
- Salt and pepper, to taste
- Sesame seeds, for garnish
Instructions:
To start, heat a large skillet over medium-high heat. Add the thinly sliced pork belly and cook until browned and crispy, about 5-7 minutes. Remove the pork from the skillet and set aside.
In the same skillet, add the minced garlic and sliced onion. Cook until fragrant, about 2-3 minutes. Add the shredded cabbage and continue to cook until wilted, about 5 minutes.
Return the cooked pork belly to the skillet. Stir in the gochujang, soy sauce, sesame oil, sugar, salt, and pepper. Cook for an additional 2-3 minutes, allowing the flavors to meld together.
Remove the skillet from heat and garnish with sesame seeds. Serve the Stir-Fried Pork with Spicy Cabbage hot over steamed rice or enjoy it on its own as a comforting meal.
Why You’ll Love This Dish:
Stir-Fried Pork with Spicy Cabbage is the perfect balance of savory, spicy, and slightly sweet flavors. The tender pork belly pairs beautifully with the crunchy cabbage, creating a textural delight in every bite.
The gochujang adds a fiery kick to the dish, while the sesame oil imparts a nutty aroma that ties everything together. This dish is not only delicious but also incredibly satisfying – a true comfort food that warms both your body and soul.
Whether you’re a fan of Korean cuisine or looking to expand your culinary horizons, Stir-Fried Pork with Spicy Cabbage is a must-try dish that will surely become a regular in your recipe rotation. So grab your skillet and get cooking – your taste buds will thank you!
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