Stir-Fried Clams (Ngao Xao): A Taste of Vietnam’s Coast

When it comes to Vietnamese cuisine, one cannot overlook the fresh and savory flavors of seafood dishes. One such dish that truly captures the essence of Vietnam’s coastal cuisine is Stir-Fried Clams, known as Ngao Xao in Vietnamese.

Ngao Xao is a simple yet incredibly flavorful dish that is popular along Vietnam’s beautiful coastlines. Made with fresh clams, fragrant lemongrass, garlic, and a blend of savory sauces, this dish is a true delight for seafood lovers.

Let’s dive into the tantalizing world of Stir-Fried Clams and discover the flavors of Vietnam’s coast.

The Ingredients

To make Stir-Fried Clams (Ngao Xao), you will need the following ingredients:

• Fresh clams (you can use Manila clams or any other small clams)
• Lemongrass
• Garlic
• Shallots
• Chilies
• Fish sauce
• Soy sauce
• Sugar
• Vegetable oil
• Fresh herbs (such as cilantro and green onions)

The Recipe

1. Start by cleaning the clams thoroughly and soaking them in salty water to help purge any sand or grit.
2. In a wok or a large pan, heat some vegetable oil over medium heat.
3. Add minced lemongrass, garlic, shallots, and chilies to the hot oil. Stir-fry until fragrant.
4. Toss in the cleaned clams and stir-fry for a few minutes until they start to open.
5. Season with fish sauce, soy sauce, and a pinch of sugar. Mix well.
6. Cover the wok and let the clams cook for a few more minutes until they are fully open.
7. Remove the lid and give the clams a final stir. Taste and adjust seasoning if needed.
8. Garnish with fresh cilantro and sliced green onions.

Serving Suggestions

Stir-Fried Clams (Ngao Xao) are best enjoyed hot and fresh, straight out of the wok. Serve them with steamed rice and a side of pickled vegetables for a complete meal.

Pair this delightful dish with a chilled glass of local beer or a refreshing lime soda to complement the flavors of the sea.

Experience the taste of Vietnam’s coast with every bite of this savory and aromatic Stir-Fried Clams dish. Whether you’re a seafood enthusiast or just looking to try something new, Ngao Xao will not disappoint!