Rice Noodle Salad with Shrimp & Herbs: Bun Tom Rau Burst

Looking for a refreshing and flavorful dish to enjoy this summer? Look no further than this Rice Noodle Salad with Shrimp & Herbs, also known as Bun Tom Rau Burst. This Vietnamese-inspired dish is packed with fresh ingredients and bold flavors that will surely tantalize your taste buds. Let’s dive into how to make this delicious and satisfying salad!

Ingredients:

• 8 ounces rice vermicelli noodles
• 1 pound medium shrimp, peeled and deveined
• 2 cups mixed fresh herbs (such as cilantro, mint, and Thai basil)
• 1 cup bean sprouts
• 1 cucumber, thinly sliced
• 1 carrot, julienned
• 1/2 cup roasted peanuts, chopped
• 1/4 cup fish sauce
• 2 tablespoons sugar
• 2 cloves garlic, minced
• 2 tablespoons lime juice
• 1 Thai chili, minced (optional)

Instructions:

1. Cook the rice noodles according to the package instructions. Drain and rinse with cold water, then set aside.
2. In a large bowl, combine the fish sauce, sugar, garlic, lime juice, and Thai chili. Mix well to combine the dressing.
3. Heat a pan over medium heat and cook the shrimp until they are pink and cooked through, about 2-3 minutes per side. Remove from heat and set aside.
4. Assemble the salad by placing the rice noodles in a bowl, then topping with the shrimp, mixed herbs, bean sprouts, cucumber, carrot, and peanuts.
5. Drizzle the dressing over the salad and toss to combine, ensuring that everything is well coated.
6. Serve the Rice Noodle Salad with Shrimp & Herbs immediately, garnished with extra herbs and peanuts if desired. Enjoy the burst of flavors and textures in every bite!

Benefits:

This Rice Noodle Salad with Shrimp & Herbs is not only delicious but also nutritious. Shrimp is a good source of protein and low in calories, while herbs like mint and basil add antioxidants and vitamins to the dish. Enjoy this salad as a light and satisfying meal that will leave you feeling energized and refreshed.

Conclusion:

Try this Bun Tom Rau Burst recipe for a taste of Vietnam right in your own kitchen. With its fresh ingredients, bold flavors, and vibrant colors, this Rice Noodle Salad with Shrimp & Herbs is sure to become a summer favorite. Enjoy the burst of flavors and textures in every bite!