Homemade Chicken with Cashews: Nutty and Delicious

Are you looking for a delicious and nutty dish to impress your family and friends? Look no further than this homemade chicken with cashews recipe! This tasty dish combines tender chicken with crunchy cashews for a mouthwatering meal that is sure to please even the pickiest eaters.

Ingredients:

  • 2 boneless, skinless chicken breasts
  • 1 cup cashews
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 1 tablespoon sesame oil
  • 1 teaspoon minced garlic
  • 1 teaspoon minced ginger
  • 1/2 cup chicken broth
  • Salt and pepper to taste
  • Green onions for garnish

Instructions:

  1. Start by slicing the chicken breasts into small, bite-sized pieces.
  2. In a large pan, heat the sesame oil over medium heat. Add the minced garlic and ginger and cook for about 1 minute, until fragrant.
  3. Add the chicken to the pan and cook until browned on all sides, about 5-7 minutes.
  4. In a small bowl, mix together the soy sauce, honey, and chicken broth. Pour the mixture over the chicken and stir to combine.
  5. Add the cashews to the pan and stir to coat them in the sauce. Cook for an additional 2-3 minutes, until the chicken is cooked through and the sauce has thickened.
  6. Season with salt and pepper to taste.
  7. Serve the chicken with rice or noodles and garnish with sliced green onions.

This homemade chicken with cashews recipe is sure to become a family favorite. The combination of tender chicken, crunchy cashews, and flavorful sauce creates a dish that is both nutty and delicious. Try it out for your next dinner party or weeknight meal – you won’t be disappointed!


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