Looking for a nutritious and flavorful meal that is bursting with colors and flavors? Look no further than this Colorful Rice & Veggie Bowl inspired by Japanese cuisine. This dish is not only delicious but also packed with essential nutrients to keep you energized throughout the day.

Ingredients:

• 1 cup cooked white rice
• 1 cup mixed vegetables (carrots, bell peppers, broccoli)
• 1/2 cup edamame beans
• 1/4 cup soy sauce
• 1 tablespoon sesame oil
• 1 teaspoon ginger, grated
• 1 teaspoon garlic, minced
• 1 tablespoon sesame seeds
• 1 green onion, chopped

Instructions:

1. Heat sesame oil in a pan over medium heat.
2. Add ginger and garlic, sauté until fragrant.
3. Add mixed vegetables and edamame beans, cook until vegetables are tender.
4. Add cooked white rice, soy sauce, and sesame seeds, mix well.
5. Cook for another 2-3 minutes until everything is heated through.
6. Transfer the rice and veggie mixture to a bowl, garnish with chopped green onions.
7. Enjoy your delicious and colorful rice & veggie bowl!

This Colorful Rice & Veggie Bowl is not only easy to make but also customizable based on your preferences. You can add tofu, mushrooms, or any other veggies you like to make it your own. The combination of flavors and textures in this dish will surely leave you satisfied and wanting more.