Classic Thai Basil Fried Rice with Chicken: Simple and Delicious

Thai cuisine is famous for its bold flavors, aromatic herbs, and vibrant colors. One classic dish that embodies all of these characteristics is Thai Basil Fried Rice with Chicken. This simple yet delicious dish is a staple in Thai restaurants around the world, and for good reason – it’s packed full of flavor and always hits the spot.

Whether you’re a seasoned home chef or just looking to try your hand at cooking Thai food for the first time, this recipe is sure to impress. With just a few key ingredients and some basic cooking techniques, you can recreate the flavors of Thailand right in your own kitchen.

Ingredients:

• 2 cups cooked jasmine rice
• 1 lb chicken breast, sliced into thin strips
• 3 cloves garlic, minced
• 1 small onion, chopped
• 1 red bell pepper, sliced
• 1 cup fresh basil leaves
• 2 tablespoons oyster sauce
• 1 tablespoon soy sauce
• 1 tablespoon fish sauce
• 1 tablespoon sugar
• 2 tablespoons vegetable oil
• Salt and pepper to taste

**Instructions:**

• Heat the vegetable oil in a large skillet or wok over medium-high heat.
• Add the garlic and onion, and sauté until fragrant.
• Add the chicken strips and cook until browned.
• Stir in the red bell pepper and cook for another 2-3 minutes.
• Add the cooked rice to the skillet, breaking up any clumps.
• Stir in the oyster sauce, soy sauce, fish sauce, and sugar.
• Continue to cook, stirring constantly, until everything is well combined.
• Remove the skillet from heat and stir in the fresh basil leaves.
• Season with salt and pepper to taste.
• Serve hot and enjoy!

This Classic Thai Basil Fried Rice with Chicken is a perfect meal for a quick weeknight dinner or a casual weekend lunch. The combination of tender chicken, fragrant basil, and savory seasonings will have your taste buds singing. Plus, this dish is versatile – feel free to add other vegetables or protein of your choice to make it your own.

So why not skip the takeout and try making this delicious Thai dish at home? You’ll be surprised at how easy it is to recreate the flavors of your favorite restaurant right in your own kitchen. Give this recipe a try and impress your family and friends with your Thai cooking skills!