Authentic Thai Spicy Pork and Basil Stir-Fry with Rice: Quick and Bold

Are you craving a bold and flavorful dish that will tantalize your taste buds? Look no further than this authentic Thai spicy pork and basil stir-fry with rice! This dish is perfect for those who love a bit of heat and a whole lot of flavor. Made with tender pork, fresh basil, and a mix of savory and spicy sauces, this stir-fry is sure to become a favorite in your home. And the best part? It’s quick and easy to make, perfect for those busy weeknights when you need a delicious meal in a hurry.

Ingredients:

• 1 pound of pork, thinly sliced
• 2 tablespoons of vegetable oil
• 4 cloves of garlic, minced
• 1 onion, thinly sliced
• 1 bell pepper, thinly sliced
• 1/4 cup of soy sauce
• 2 tablespoons of oyster sauce
• 1 tablespoon of fish sauce
• 1 tablespoon of sugar
• 1/2 cup of fresh basil leaves
• 1/4 cup of chicken broth
• 1/4 teaspoon of red pepper flakes
• 1 cup of cooked rice

Instructions:

1. Heat the vegetable oil in a large skillet over medium-high heat.
2. Add the garlic and cook for 1 minute, until fragrant.
3. Add the pork to the skillet and cook until browned, about 5 minutes.
4. Add the onion and bell pepper to the skillet and cook for an additional 3 minutes.
5. In a small bowl, whisk together the soy sauce, oyster sauce, fish sauce, sugar, and chicken broth.
6. Pour the sauce over the pork and vegetables in the skillet and stir to combine.
7. Add the basil leaves and red pepper flakes to the skillet and cook for 2 minutes more, until the basil is wilted.
8. Serve the spicy pork and basil stir-fry over cooked rice and enjoy!

Tips:

• For extra heat, add more red pepper flakes or a chopped fresh chili pepper.
• Feel free to customize this dish by adding your favorite vegetables, such as broccoli, snap peas, or mushrooms.
• Make sure to thinly slice the pork to ensure it cooks quickly and evenly.
• Serve this stir-fry with a side of steamed veggies or a simple cucumber salad.
• Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.

So why wait? Whip up this quick and bold authentic Thai spicy pork and basil stir-fry with rice tonight and treat yourself to a delicious meal bursting with flavor. Your taste buds will thank you!