Introduction
Are you looking for a delicious and easy-to-make dish that will impress your family and friends? Look no further! Today, we will be sharing a recipe for authentic stir-fried chicken with cashew nuts and snow peas – a complete dish that is sure to satisfy your cravings.
Ingredients:
- 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
- 1 cup cashew nuts
- 2 cups snow peas, trimmed
- 1 red bell pepper, thinly sliced
- 3 cloves garlic, minced
- 1-inch piece of ginger, minced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon hoisin sauce
- 1 tablespoon sesame oil
- 1 tablespoon vegetable oil
- Salt and pepper to taste
Instructions:
- Heat vegetable oil in a wok or large skillet over medium-high heat.
- Add chicken pieces and stir-fry until cooked through, about 5-7 minutes.
- Remove chicken from the wok and set aside.
- Reduce heat to medium and add garlic and ginger to the wok. Stir-fry for 1 minute.
- Add cashew nuts, snow peas, and red bell pepper to the wok. Stir-fry for an additional 2-3 minutes.
- Return the chicken to the wok.
- Add soy sauce, oyster sauce, hoisin sauce, and sesame oil to the wok. Stir well to combine.
- Season with salt and pepper to taste.
- Stir-fry for another 2-3 minutes until everything is well coated and heated through.
- Remove from heat and serve hot. Enjoy your authentic stir-fried chicken with cashew nuts and snow peas!
Conclusion
There you have it – a simple yet flavorful recipe for authentic stir-fried chicken with cashew nuts and snow peas. This complete dish is perfect for any occasion and will surely become a favorite in your household. So why wait? Gather the ingredients and give this recipe a try today!