Authentic Stir-Fried Chicken with Cashew Nuts and Snow Peas: A Complete Dish

Introduction

Are you looking for a delicious and easy-to-make dish that will impress your family and friends? Look no further! Today, we will be sharing a recipe for authentic stir-fried chicken with cashew nuts and snow peas – a complete dish that is sure to satisfy your cravings.

Ingredients:

  • 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces
  • 1 cup cashew nuts
  • 2 cups snow peas, trimmed
  • 1 red bell pepper, thinly sliced
  • 3 cloves garlic, minced
  • 1-inch piece of ginger, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon oyster sauce
  • 1 tablespoon hoisin sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon vegetable oil
  • Salt and pepper to taste

Instructions:

  1. Heat vegetable oil in a wok or large skillet over medium-high heat.
  2. Add chicken pieces and stir-fry until cooked through, about 5-7 minutes.
  3. Remove chicken from the wok and set aside.
  4. Reduce heat to medium and add garlic and ginger to the wok. Stir-fry for 1 minute.
  5. Add cashew nuts, snow peas, and red bell pepper to the wok. Stir-fry for an additional 2-3 minutes.
  6. Return the chicken to the wok.
  7. Add soy sauce, oyster sauce, hoisin sauce, and sesame oil to the wok. Stir well to combine.
  8. Season with salt and pepper to taste.
  9. Stir-fry for another 2-3 minutes until everything is well coated and heated through.
  10. Remove from heat and serve hot. Enjoy your authentic stir-fried chicken with cashew nuts and snow peas!

Conclusion

There you have it – a simple yet flavorful recipe for authentic stir-fried chicken with cashew nuts and snow peas. This complete dish is perfect for any occasion and will surely become a favorite in your household. So why wait? Gather the ingredients and give this recipe a try today!

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