When the temperatures drop and you’re looking for a comforting meal to warm you up, turn to the flavors of Japan with this aromatic curry beef dish. Packed with spices and hearty ingredients, this recipe is sure to become a favorite in your kitchen.

Ingredients:

• 1 lb beef, thinly sliced
• 2 tbsp vegetable oil
• 1 onion, diced
• 2 carrots, chopped
• 2 potatoes, diced
• 2 cups beef broth
• 2 tbsp curry powder
• 1 tbsp soy sauce
• 1 tbsp honey
• Salt and pepper, to taste

Instructions:

1. Heat vegetable oil in a large pot over medium heat.
2. Add diced onion and cook until softened.
3. Add sliced beef and cook until browned.
4. Stir in curry powder, soy sauce, and honey.
5. Pour in beef broth and bring to a simmer.
6. Add chopped carrots and potatoes, then cover and cook until vegetables are tender.
7. Season with salt and pepper to taste.
8. Serve hot over rice or noodles.

With its rich and flavorful broth, tender beef, and hearty vegetables, this curry beef dish is perfect for warming you up on chilly nights. The aromatic spices and comforting flavors will transport you straight to Japan with each delicious bite. Whether you’re a curry lover or looking to try something new, this recipe is sure to become a staple in your kitchen. So grab your ingredients and get cooking!