When it comes to delicious and satisfying vegetarian dishes, Japanese cuisine has a lot to offer. One dish that stands out for its bold flavors and unique ingredients is Curry Eggplant. This dish combines the rich and creamy texture of eggplant with the fragrant and spicy curry sauce, creating a perfect harmony of flavors that will leave you craving for more.

Ingredients:

• 2 medium-sized eggplants
• 1 onion, chopped
• 3 cloves of garlic, minced
• 1 can of coconut milk
• 2 tablespoons of curry powder
• 1 tablespoon of soy sauce
• 1 tablespoon of sugar
• Salt and pepper to taste
• 2 tablespoons of vegetable oil
• Fresh cilantro for garnish

Instructions:

1. Start by preparing the eggplants. Cut them into small cubes and sprinkle some salt over them. Let them sit for about 15 minutes to remove any bitterness. Rinse the eggplants with water and pat them dry with a paper towel.
2. In a large pan, heat the vegetable oil over medium heat. Add the chopped onion and garlic and sauté until they become soft and translucent.
3. Add the eggplant cubes to the pan and cook until they are golden brown and tender.
4. Pour in the coconut milk and stir in the curry powder, soy sauce, sugar, salt, and pepper. Bring the mixture to a simmer and let it cook for about 10-15 minutes, or until the sauce thickens.
5. Taste the curry sauce and adjust the seasonings if needed. Add more curry powder for a stronger flavor, or sugar for a sweeter taste.
6. Once the sauce has reached the desired consistency, remove the pan from heat and let it cool slightly before serving.

Serving:

Curry Eggplant is best served hot over a bed of steamed rice. Garnish with fresh cilantro leaves for added freshness and flavor. Enjoy this flavorful Japanese vegetarian dish with a side of pickled vegetables or a simple salad for a complete meal.

Whether you’re a vegetarian looking for a new and exciting dish to try, or just someone who enjoys the bold flavors of Japanese cuisine, Curry Eggplant is sure to impress. Its creamy texture, spicy curry sauce, and aromatic spices make it a standout dish that will become a favorite in your recipe collection. Give this recipe a try and experience the deliciousness of Curry Eggplant for yourself!