Pork & Vegetable Soup: Hearty Japanese Comfort

Looking for a warm and comforting meal that will satisfy your cravings and soothe your soul? Look no further than this delicious Pork & Vegetable Soup – a hearty Japanese classic that is both nutritious and full of flavor.

Ingredients:

  • 1 lb pork shoulder, thinly sliced
  • 2 carrots, sliced
  • 2 potatoes, cubed
  • 1 onion, diced
  • 4 cups chicken broth
  • 2 tbsp soy sauce
  • 1 tbsp mirin
  • 1 tsp sesame oil
  • 1 tsp ginger, grated
  • Salt and pepper to taste

Instructions:

  1. In a large pot, heat sesame oil over medium heat. Add pork slices and cook until browned.
  2. Add onions and ginger, sauté until onions are translucent.
  3. Add carrots and potatoes, stir to combine.
  4. Pour in chicken broth, soy sauce, and mirin. Bring to a boil, then reduce heat and simmer for 20 minutes.
  5. Season with salt and pepper to taste.

Serving:

This Pork & Vegetable Soup is best enjoyed hot, garnished with chopped green onions and a sprinkle of sesame seeds. Serve with a side of steamed rice for a complete and satisfying meal.

So next time you’re in need of some comfort food, try making this Pork & Vegetable Soup at home. It’s easy to prepare and will warm you from the inside out. Enjoy!

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