Rice Noodle Salad with Fresh Herbs & Chili: Bun Rau Spicy
Looking for a refreshing and flavorful dish to spice up your summer dining experience? Look no further than this delicious Rice Noodle Salad with Fresh Herbs & Chili, also known as Bun Rau Spicy. This Vietnamese-inspired salad is a symphony of flavors that will tantalize your taste buds and leave you wanting more.
Combining tender rice noodles with an assortment of fresh herbs, crunchy vegetables, and spicy chili, this salad is a perfect balance of textures and tastes. Whether you’re a fan of traditional Vietnamese cuisine or just looking to try something new, this dish is sure to impress.
Not only is this Rice Noodle Salad with Fresh Herbs & Chili delicious, but it’s also incredibly easy to make. With just a few simple ingredients and a quick assembly process, you can have this impressive salad on the table in no time.
Ingredients:
- 8 oz rice noodles
- 1 cup fresh herbs (such as mint, cilantro, and Thai basil)
- 1/2 cucumber, julienned
- 1 carrot, julienned
- 1/4 cup roasted peanuts, chopped
- 1 red chili, thinly sliced
- 1/4 cup fish sauce
- 1/4 cup lime juice
- 2 tbsp sugar
- 2 cloves garlic, minced
- 1/4 cup water
- Salt and pepper to taste
Instructions:
To start, cook the rice noodles according to the package instructions. Once cooked, rinse under cold water and set aside.
In a small bowl, whisk together the fish sauce, lime juice, sugar, garlic, and water to create the dressing.
In a large mixing bowl, combine the cooked rice noodles, fresh herbs, cucumber, carrot, peanuts, and red chili. Toss everything together gently to mix.
Pour the dressing over the salad and toss to coat evenly. Season with salt and pepper to taste.
Once everything is thoroughly mixed, transfer the salad to a serving platter and garnish with extra herbs, peanuts, and chili slices.
Enjoy this Rice Noodle Salad with Fresh Herbs & Chili cold or at room temperature for a refreshing and satisfying meal that’s perfect for any occasion.
Conclusion:
Bun Rau Spicy is a wonderful dish that showcases the vibrant and bold flavors of Vietnamese cuisine. With its mix of fresh herbs, crunchy vegetables, and spicy chili, this salad is a true celebration of summer ingredients.
Next time you’re looking for a light and refreshing meal that packs a punch, give this Rice Noodle Salad with Fresh Herbs & Chili a try. Your taste buds will thank you!
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