Stir-Fried Rice Noodles with Pork: Vietnamese Mi Xao Suon

When it comes to Vietnamese cuisine, one dish that stands out for its delicious flavors and satisfying textures is Stir-Fried Rice Noodles with Pork, also known as Mi Xao Suon. This popular dish is a favorite among both locals and tourists alike, thanks to its simple yet flavorful ingredients and quick cooking time.

What makes Mi Xao Suon so special is the combination of tender pork, crunchy vegetables, and chewy rice noodles, all stir-fried together in a savory sauce. The dish is typically seasoned with garlic, soy sauce, and fish sauce, giving it a distinct umami flavor that will keep you coming back for more.

The Ingredients You’ll Need

To make Stir-Fried Rice Noodles with Pork at home, you’ll need the following ingredients:

• 8 oz rice noodles
• 1/2 lb pork, thinly sliced
• 2 cloves garlic, minced
• 1 onion, sliced
• 1 bell pepper, sliced
• 1 carrot, julienned
• 2 tbsp soy sauce
• 1 tbsp fish sauce
• 1/2 tsp sugar
• 1/4 tsp black pepper
• 1/4 cup chicken broth
• 2 tbsp vegetable oil

Instructions

1. Start by soaking the rice noodles in hot water for about 10 minutes, or until they are soft but still slightly firm. Drain and set aside.
2. In a small bowl, marinate the sliced pork with garlic, soy sauce, fish sauce, sugar, and black pepper. Let it sit for at least 15 minutes to allow the flavors to meld together.
3. Heat vegetable oil in a wok or large skillet over medium-high heat. Add the marinated pork and stir-fry until it is cooked through, about 5-6 minutes.
4. Push the pork to one side of the wok and add the onion, bell pepper, and carrot. Stir-fry until the vegetables are slightly softened, about 2-3 minutes.
5. Add the soaked rice noodles to the wok, along with the chicken broth. Stir-fry everything together until the noodles are heated through and well coated with the sauce, about 2-3 minutes.
6. Taste and adjust seasoning, adding more soy sauce or fish sauce if needed. Serve hot and enjoy your homemade Stir-Fried Rice Noodles with Pork!

Conclusion

Whether you’re looking for a quick and flavorful weeknight dinner or a dish to impress guests, Stir-Fried Rice Noodles with Pork is sure to satisfy. With its balance of savory, sweet, and umami flavors, this Vietnamese classic is a true crowd-pleaser that will have everyone asking for seconds.