Stir-Fried Glass Noodles with Tofu: Vietnamese Mi Xao Dau Hu

One delicious and flavorful dish that is popular in Vietnamese cuisine is Stir-Fried Glass Noodles with Tofu, known as Mi Xao Dau Hu. This dish is a perfect blend of textures and flavors, with soft and chewy glass noodles mixed with crispy tofu and an assortment of fresh vegetables.

Mi Xao Dau Hu is a versatile dish that can be enjoyed as a simple and satisfying meal on its own or as a side dish to complement a larger spread. It is easy to prepare and requires minimal ingredients, making it a great option for a quick and delicious weeknight dinner.

Ingredients:

• 200g glass noodles
• 200g firm tofu, cubed
• 1 small onion, sliced
• 1 bell pepper, sliced
• 2 cloves garlic, minced
• 2 tablespoons soy sauce
• 1 tablespoon oyster sauce
• 1 tablespoon vegetable oil
• Salt and pepper to taste
• Spring onions, chopped for garnish

Instructions:

1. Soak the glass noodles in warm water for about 10 minutes until they soften. Drain and set aside.
2. In a wok or large skillet, heat the vegetable oil over medium-high heat. Add the cubed tofu and stir fry until golden brown and crispy. Remove from the wok and set aside.
3. In the same wok, add a little more oil if needed and sauté the garlic until fragrant. Then add the onion and bell pepper, and stir fry until they are slightly softened.
4. Add the soaked glass noodles to the wok, along with the soy sauce and oyster sauce. Stir well to mix everything together and cook for a few more minutes.
5. Return the crispy tofu to the wok and toss everything together until well combined. Season with salt and pepper to taste.
6. Remove from heat and garnish with chopped spring onions before serving hot. Enjoy your delicious Stir-Fried Glass Noodles with Tofu!

Conclusion:

Mi Xao Dau Hu is a delectable and satisfying dish that is both easy to make and full of flavor. The combination of soft glass noodles, crispy tofu, and fresh vegetables make for a delightful meal that can be enjoyed by vegans and meat-eaters alike.

Next time you’re looking for a quick and delicious meal option, consider making Stir-Fried Glass Noodles with Tofu. It’s a versatile dish that is sure to please your taste buds and leave you feeling satisfied!