Experience the Flavors of Thailand with this Delicious Stir-Fried Rice Recipe!

If you love Thai cuisine, you won’t be able to resist this mouthwatering stir-fried rice recipe! Packed with fresh ingredients like juicy shrimp, crisp snow peas, and spicy Thai chili, this dish is guaranteed to hit all the right notes. The best part? It’s incredibly easy to make, so you can enjoy the authentic flavors of Thailand without having to leave your own kitchen.

One of the key elements of Thai cuisine is its bold and vibrant flavors, and this stir-fried rice is no exception. The combination of succulent shrimp, crunchy snow peas, and fiery Thai chili creates a dish that is both savory and spicy, with just the right amount of heat. The dish is also packed with nutrients, making it a wholesome meal that is as good for you as it is delicious.

Ingredients:

• 2 cups cooked jasmine rice
• 1/2 lb shrimp, peeled and deveined
• 1 cup snow peas, trimmed
• 2 cloves garlic, minced
• 1 red Thai chili, sliced
• 2 tablespoons soy sauce
• 1 tablespoon oyster sauce
• 1 tablespoon fish sauce
• 1 tablespoon vegetable oil
• 1/2 teaspoon sugar

Instructions:

1. In a wok or large skillet, heat the vegetable oil over high heat. Add the garlic and Thai chili and sauté for 30 seconds, or until fragrant.
2. Add the shrimp to the wok and cook for 2-3 minutes, or until they are pink and opaque.
3. Push the shrimp to one side of the wok and add the snow peas. Stir-fry for 1-2 minutes, or until they are bright green and crisp-tender.
4. Add the cooked jasmine rice to the wok and toss to combine with the shrimp and snow peas.
5. In a small bowl, mix together the soy sauce, oyster sauce, fish sauce, and sugar. Pour the sauce over the rice and stir-fry for an additional 2-3 minutes, or until everything is well combined and heated through.

Serve and Enjoy!

Once everything is cooked through and well combined, your Thai stir-fried rice with shrimp, snow peas, and Thai chili is ready to serve! Garnish with fresh cilantro and lime wedges for an extra burst of flavor. Serve this dish hot and enjoy the crisp and flavorful tastes of Thailand in the comfort of your own home.

Whether you’re a fan of Thai cuisine or just looking to try something new, this stir-fried rice recipe is sure to impress. With its perfect balance of savory, spicy, and sweet flavors, this dish is a true delight for the taste buds. So why wait? Gather your ingredients and get cooking today!