Authentic Thai Green Curry with Fish, Zucchini, and Thai Herbs: Light and Fragrant

Thai cuisine is known for its bold flavors and aromatic spices, and one dish that perfectly embodies this is the Authentic Thai Green Curry with Fish, Zucchini, and Thai Herbs. This light and fragrant curry is a flavorful twist on the traditional Thai green curry, with the addition of tender chunks of fish and fresh zucchini.

What sets this dish apart is the use of authentic Thai herbs and spices, such as lemongrass, galangal, kaffir lime leaves, and Thai basil. These ingredients come together to create a complex and layered flavor profile that is both comforting and invigorating.

One of the best things about this dish is how quick and easy it is to make. With just a few simple ingredients and a short cooking time, you can have a delicious and satisfying meal on the table in no time. Whether you’re looking for a quick weeknight dinner or a flavorful dish to impress guests, this Authentic Thai Green Curry with Fish, Zucchini, and Thai Herbs is sure to please.

Ingredients:

• 1 lb white fish fillets, cut into chunks
• 1 zucchini, sliced
• 2 cans of coconut milk
• 3 tbsp green curry paste
• 2 tbsp fish sauce
• 1 tbsp sugar
• 2 kaffir lime leaves
• 1 stalk lemongrass, smashed
• 1-inch piece of galangal, sliced
• Handful of Thai basil leaves

Instructions:

1. In a large pot, heat a can of coconut milk over medium heat until it starts to simmer.
2. Add the green curry paste and stir until fragrant, about 1 minute.
3. Add the fish sauce, sugar, kaffir lime leaves, lemongrass, and galangal. Stir to combine.
4. Add the fish and zucchini to the pot and simmer until the fish is cooked through and the zucchini is tender, about 5-7 minutes.
5. Stir in the remaining can of coconut milk and Thai basil leaves. Simmer for another 2 minutes.
6. Taste and adjust seasoning, adding more fish sauce or sugar as needed.
7. Serve hot over cooked jasmine rice. Enjoy!

This Authentic Thai Green Curry with Fish, Zucchini, and Thai Herbs is a delicious and satisfying dish that is sure to become a favorite in your home. The light and fragrant flavors of the curry, combined with the tender fish and zucchini, make for a meal that is both comforting and exotic. Give this recipe a try and transport your taste buds to the vibrant streets of Thailand!