Thai Green Curry with Pork and Thai Eggplant: Bold and Satisfying

Thai Green Curry with Pork and Thai Eggplant: Bold and Satisfying

Thai cuisine is known for its bold flavors and fragrant spices, and one dish that truly encapsulates the essence of Thai food is the classic Thai green curry. This aromatic and creamy dish is a staple in Thai households and restaurants alike, and it’s easy to see why – the combination of tender pork, fresh Thai eggplant, and a rich and spicy green curry sauce is simply irresistible.

Green curry paste, made from a blend of green chilies, lemongrass, garlic, shallots, and other aromatic ingredients, is the star of this dish. The paste is cooked with coconut milk to create a creamy and fragrant sauce that is the perfect base for the tender chunks of pork and the crisp Thai eggplant.

Ingredients for Thai Green Curry with Pork and Thai Eggplant:

  • 1 lb pork, thinly sliced
  • 2 cups Thai eggplant, halved
  • 2 tbsp green curry paste
  • 1 can coconut milk
  • 1 tbsp fish sauce
  • 1 tbsp sugar
  • 1 cup chicken broth
  • 1 red bell pepper, sliced
  • 1 onion, sliced
  • 5 kaffir lime leaves
  • Fresh basil leaves for garnish

Instructions:

  1. In a large pot, heat some oil over medium heat. Add the green curry paste and cook until fragrant.
  2. Add the pork slices and cook until browned.
  3. Pour in the coconut milk and chicken broth, and bring to a simmer.
  4. Add the Thai eggplant, red bell pepper, onion, fish sauce, sugar, and kaffir lime leaves. Simmer for 10-15 minutes, until the pork is cooked through and the vegetables are tender.
  5. Taste the curry and adjust the seasoning if necessary.
  6. Serve hot, garnished with fresh basil leaves.

Why You’ll Love Thai Green Curry:

Thai green curry is a dish that truly has it all – it’s rich, creamy, spicy, and aromatic all at once. The tender pork and crisp Thai eggplant add layers of texture and flavor, while the fragrant green curry sauce ties it all together beautifully. Whether you’re a fan of Thai food or you’re just looking to try something new and exciting, this dish is sure to impress.

So why not give this bold and satisfying Thai green curry with pork and Thai eggplant a try? It’s a delicious and comforting dish that’s perfect for any occasion, and it’s sure to become a new favorite in your household.

Leave a Reply

Your email address will not be published. Required fields are marked *

More Articles & Posts