Authentic Thai Stir-Fried Rice with Shrimp and Vegetables: A Complete Meal

Looking for a delicious and nutritious meal that is quick and easy to make? Try our authentic Thai stir-fried rice with shrimp and vegetables! This dish is a complete meal that is packed with flavors and is sure to satisfy your taste buds.

Thai cuisine is known for its bold and vibrant flavors, and this stir-fried rice is no exception. The combination of tender shrimp, fresh vegetables, and fragrant rice cooked in a savory sauce makes for a mouthwatering dish that is perfect for lunch or dinner.

Ingredients:

• 1 lb shrimp, peeled and deveined
• 2 cups cooked jasmine rice
• 1 bell pepper, sliced
• 1 carrot, sliced
• 1/2 cup peas
• 3 cloves garlic, minced
• 2 eggs, beaten
• 3 tablespoons soy sauce
• 2 tablespoons oyster sauce
• 1 tablespoon fish sauce
• 1 tablespoon sugar
• 1/4 teaspoon black pepper
• 2 tablespoons vegetable oil
• Fresh cilantro for garnish

Instructions:

1. In a small bowl, mix together the soy sauce, oyster sauce, fish sauce, sugar, and black pepper. Set aside.
2. Heat 1 tablespoon of vegetable oil in a large skillet or wok over medium-high heat. Add the shrimp and cook until pink, about 2-3 minutes. Remove the shrimp from the skillet and set aside.
3. In the same skillet, add the remaining tablespoon of vegetable oil. Add the garlic, bell pepper, carrot, and peas. Stir-fry for 2-3 minutes until the vegetables are slightly tender.
4. Push the vegetables to one side of the skillet and add the beaten eggs to the empty side. Scramble the eggs until cooked through, then mix them with the vegetables.
5. Add the cooked rice and the sauce mixture to the skillet. Stir everything together until well combined.
6. Add the cooked shrimp back to the skillet and toss everything together. Cook for an additional 2-3 minutes until everything is heated through.
7. Remove from heat and garnish with fresh cilantro. Serve hot and enjoy your authentic Thai stir-fried rice with shrimp and vegetables!

Benefits of Thai Stir-Fried Rice:

Not only is this dish delicious and easy to make, but it is also packed with nutrients. Shrimp is a great source of protein and omega-3 fatty acids, while the vegetables provide essential vitamins and minerals. The jasmine rice adds a healthy dose of carbohydrates to keep you energized throughout the day.

Additionally, the flavorful sauce contains a perfect balance of salty, sweet, and savory flavors that will tantalize your taste buds. This dish is a perfect combination of taste, texture, and nutrition, making it a complete and satisfying meal.

Conclusion

Next time you’re craving a delicious and wholesome meal, try making our authentic Thai stir-fried rice with shrimp and vegetables. Not only is it quick and easy to make, but it is also a complete meal that is sure to please the whole family. Give it a try today and enjoy the bold and vibrant flavors of Thai cuisine!