Authentic Thai Coconut Cream Curry with Fish: Creamy and Zesty

Thai cuisine is known for its bold flavors, exotic ingredients, and aromatic spices. One of the most popular dishes from Thailand is coconut cream curry with fish. This creamy and zesty dish is a perfect blend of flavors that will transport your taste buds to the streets of Bangkok. If you love Thai food or are looking to try something new, this authentic recipe is a must-try.

Ingredients:

• 1 lb white fish fillets (such as cod or snapper)
• 1 can coconut cream
• 1 onion, thinly sliced
• 3 cloves garlic, minced
• 1 red bell pepper, sliced
• 1 green bell pepper, sliced
• 1 tbsp red curry paste
• 1 tbsp fish sauce
• 1 tbsp sugar
• 1 tsp turmeric powder
• 1 tsp chili flakes
• Salt and pepper to taste
• Fresh cilantro for garnish

Instructions:

To make this delicious Thai coconut cream curry with fish, follow these simple steps:

• Begin by cutting the fish fillets into bite-sized pieces and set aside.
• In a large pan, heat some oil over medium heat and sauté the onions and garlic until fragrant.
• Add the red curry paste, turmeric powder, and chili flakes to the pan and cook for another minute.
• Pour in the coconut cream and bring to a simmer.
• Add the fish fillets to the pan and cook until they are cooked through.
• Stir in the fish sauce, sugar, salt, and pepper to taste.
• Add the sliced bell peppers and cook for another 5 minutes until they are tender.
• Garnish with fresh cilantro and serve hot with steamed rice.

This creamy and zesty Thai coconut cream curry with fish is best enjoyed with a side of jasmine rice or sticky rice. The flavors of the coconut cream, curry paste, and fish sauce blend together beautifully to create a dish that is both comforting and flavorful. Whether you are cooking for yourself or for a crowd, this authentic Thai recipe is sure to impress.

Conclusion:

Try this authentic Thai coconut cream curry with fish recipe today and experience the flavors of Thailand in your own kitchen. The creamy coconut milk, spicy red curry paste, and fresh fish come together to create a dish that is both delicious and nutritious. Whether you are a fan of Thai cuisine or just looking to try something new, this dish is a must-try. Enjoy!