Spicy Thai Chicken and Basil Noodles: A Quick Fix
If you’re in the mood for a flavor-packed meal that’s ready in no time, look no further than this Spicy Thai Chicken and Basil Noodles recipe. With a perfect balance of heat, savory flavors, and freshness from aromatic herbs, this dish is sure to satisfy your cravings for something delicious and comforting.
What makes this dish so special is the combination of spicy Thai chilies, fragrant basil leaves, and tender chicken pieces. The noodles soak up all the wonderful flavors, creating a mouthwatering experience with each bite. Plus, it’s a quick fix for those busy weeknights when you want something fuss-free but still incredibly tasty.
Ready to whip up this delightful meal? Let’s get started!
Ingredients:
- 8 oz. rice noodles
- 2 chicken breasts, thinly sliced
- 3 cloves garlic, minced
- 1 red bell pepper, sliced
- 1 small onion, chopped
- 2 Thai chilies, sliced (adjust to taste)
- 1 cup fresh basil leaves
- 2 tbsp soy sauce
- 1 tbsp oyster sauce
- 1 tbsp fish sauce
- 1 tsp sugar
- 1/2 cup chicken broth
- 2 tbsp vegetable oil
- Salt and pepper to taste
Instructions:
- Cook the rice noodles according to package instructions. Drain and set aside.
- In a large skillet or wok, heat the vegetable oil over medium-high heat. Add the minced garlic and Thai chilies, stirring constantly for about 30 seconds until fragrant.
- Add the sliced chicken breasts to the skillet and cook until no longer pink, about 5-7 minutes.
- Stir in the red bell pepper and onion, cooking for another 2-3 minutes until slightly softened.
- Add the soy sauce, oyster sauce, fish sauce, sugar, and chicken broth to the skillet. Stir well to combine all the ingredients.
- Toss in the cooked rice noodles and basil leaves, stirring until everything is well coated in the sauce.
- Season with salt and pepper to taste. Cook for an additional 2-3 minutes until heated through.
- Serve hot and garnish with extra basil leaves and a squeeze of lime juice, if desired.
Enjoy your delicious Spicy Thai Chicken and Basil Noodles!
This dish is perfect for those days when you want something tasty and satisfying without spending hours in the kitchen. It’s a great way to introduce some bold Thai flavors into your cooking repertoire, and you can easily customize the heat level to suit your preferences.
Give this recipe a try and experience the amazing combination of spicy, savory, and fresh flavors in every bite. Your taste buds will thank you!
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