Looking for a delicious and satisfying meal to warm you up on a cold evening? Try making homemade Chicken with Black Bean Sauce! This dish is not only savory and hearty but also incredibly easy to prepare. With just a few simple ingredients, you can create a flavorful meal that will impress your family and friends. Follow this recipe for a delicious dining experience!
Ingredients:
- 2 boneless, skinless chicken breasts
- 1 tablespoon soy sauce
- 1 tablespoon cornstarch
- 1 can black beans, drained and rinsed
- 1 onion, chopped
- 3 cloves garlic, minced
- 1 red bell pepper, thinly sliced
- 1 cup chicken broth
- 2 tablespoons oyster sauce
- 1 tablespoon sesame oil
- 1 tablespoon vegetable oil
- Salt and pepper to taste
Instructions:
- Begin by cutting the chicken breasts into bite-sized pieces and marinating them in soy sauce and cornstarch for 30 minutes.
- In a large skillet, heat the vegetable oil over medium heat and sauté the onions and garlic until fragrant.
- Add the marinated chicken pieces and cook until they are lightly browned on all sides.
- Stir in the black beans, red bell pepper, chicken broth, oyster sauce, and sesame oil.
- Simmer the mixture for 10-15 minutes, stirring occasionally, until the chicken is cooked through and the sauce has thickened.
- Season with salt and pepper to taste.
- Serve hot over steamed rice or noodles and enjoy!
This homemade Chicken with Black Bean Sauce recipe is sure to become a new favorite in your household. The rich flavors of the black beans and oyster sauce pair perfectly with the tender chicken, creating a dish that is both comforting and satisfying. Whether you’re cooking for a weeknight dinner or a special occasion, this recipe is sure to impress. Give it a try today and experience the deliciousness for yourself!