Homemade Chicken with Black Bean Sauce: Savory and Hearty

Looking for a delicious and satisfying meal to warm you up on a cold evening? Try making homemade Chicken with Black Bean Sauce! This dish is not only savory and hearty but also incredibly easy to prepare. With just a few simple ingredients, you can create a flavorful meal that will impress your family and friends. Follow this recipe for a delicious dining experience!

Ingredients:

  • 2 boneless, skinless chicken breasts
  • 1 tablespoon soy sauce
  • 1 tablespoon cornstarch
  • 1 can black beans, drained and rinsed
  • 1 onion, chopped
  • 3 cloves garlic, minced
  • 1 red bell pepper, thinly sliced
  • 1 cup chicken broth
  • 2 tablespoons oyster sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon vegetable oil
  • Salt and pepper to taste

Instructions:

  1. Begin by cutting the chicken breasts into bite-sized pieces and marinating them in soy sauce and cornstarch for 30 minutes.
  2. In a large skillet, heat the vegetable oil over medium heat and sauté the onions and garlic until fragrant.
  3. Add the marinated chicken pieces and cook until they are lightly browned on all sides.
  4. Stir in the black beans, red bell pepper, chicken broth, oyster sauce, and sesame oil.
  5. Simmer the mixture for 10-15 minutes, stirring occasionally, until the chicken is cooked through and the sauce has thickened.
  6. Season with salt and pepper to taste.
  7. Serve hot over steamed rice or noodles and enjoy!

This homemade Chicken with Black Bean Sauce recipe is sure to become a new favorite in your household. The rich flavors of the black beans and oyster sauce pair perfectly with the tender chicken, creating a dish that is both comforting and satisfying. Whether you’re cooking for a weeknight dinner or a special occasion, this recipe is sure to impress. Give it a try today and experience the deliciousness for yourself!


Leave a Reply

Your email address will not be published. Required fields are marked *

More Articles & Posts