Are you craving a dish that is packed with flavor and has a kick of spiciness? Look no further than our Authentic Spicy Pork with Garlic Sauce recipe. This dish is bold, savory, and will leave your taste buds begging for more. Follow our step-by-step guide to learn how to make this delicious meal at home.

Ingredients:

• 1 pound pork loin, thinly sliced
• 3 cloves garlic, minced
• 2 tablespoons soy sauce
• 1 tablespoon oyster sauce
• 1 teaspoon sugar
• 1 teaspoon chili flakes
• 1 tablespoon vegetable oil
• 1/2 cup chicken broth
• 1 tablespoon cornstarch
• Salt and pepper to taste

Instructions:

1. In a bowl, marinate the pork slices with soy sauce, oyster sauce, sugar, chili flakes, salt, and pepper. Let it sit for at least 30 minutes to allow the flavors to meld together.
2. Heat vegetable oil in a pan over medium heat. Add the minced garlic and sauté until fragrant.
3. Add the marinated pork slices to the pan and cook until browned on all sides.
4. Pour in the chicken broth and bring to a simmer. Cook for another 5-7 minutes until the pork is cooked through.
5. In a small bowl, mix cornstarch with water to create a slurry. Pour the slurry into the pan to thicken the sauce.
6. Adjust seasoning with salt and pepper if needed. Serve hot over steamed rice or noodles.

This Authentic Spicy Pork with Garlic Sauce recipe is perfect for those who enjoy bold and flavorful dishes. The combination of spicy chili flakes and savory oyster sauce creates a mouthwatering sauce that pairs perfectly with tender pork slices. Impress your friends and family with this delicious meal that is sure to become a new favorite in your recipe rotation. Enjoy!