Looking for a refreshing and satisfying dish to enjoy on a hot summer day? Look no further than this delicious Rice Noodle Salad with Beef, Shrimp & Fresh Mint recipe! Known as Bun Bo Xao Tom in Vietnamese cuisine, this dish is a delightful combination of flavors and textures that will have your taste buds dancing with joy.

What makes this salad truly special is the use of rice noodles as the base. Rice noodles are not only gluten-free, but they also have a light and delicate texture that pairs perfectly with the bold flavors of the beef and shrimp. Tossed with a zesty dressing and topped with fresh mint leaves, this salad is the perfect balance of savory, sweet, and refreshing.

Ingredients:

• 8 oz rice noodles
• 1/2 lb beef, thinly sliced
• 1/2 lb shrimp, peeled and deveined
• 1/4 cup soy sauce
• 2 tbsp fish sauce
• 2 tbsp honey
• 2 cloves garlic, minced
• 1/4 cup lime juice
• 1/4 cup chopped fresh mint leaves
• 1/4 cup chopped peanuts
• Salt and pepper to taste

Instructions:

To make this delicious Rice Noodle Salad with Beef, Shrimp & Fresh Mint, follow these simple steps:

1. Cook the rice noodles according to the package instructions. Drain and set aside.
2. In a large skillet, heat some oil over medium-high heat. Add the beef slices and cook until browned and cooked through. Remove from the skillet and set aside.
3. In the same skillet, add the shrimp and cook until pink and opaque. Remove from the skillet and set aside.
4. In a small bowl, whisk together the soy sauce, fish sauce, honey, garlic, and lime juice to make the dressing.
5. In a large bowl, toss the cooked rice noodles with the dressing until well coated.
6. Add the cooked beef and shrimp to the noodles and toss to combine.
7. Serve the salad in individual bowls, topped with chopped mint leaves and peanuts. Season with salt and pepper to taste.
8. Enjoy your delicious and refreshing Rice Noodle Salad with Beef, Shrimp & Fresh Mint!

Conclusion:

This Bun Beef Shrimp Mint salad is a perfect meal for those warm summer nights when you want something light, flavorful, and satisfying. The combination of tender beef, succulent shrimp, and fragrant mint leaves makes this dish a true delight for the senses. Give this recipe a try and impress your family and friends with your culinary skills!