Barbecue with Marinated Beef Short Ribs: Classic Korean BBQ

When it comes to traditional Korean BBQ, one dish that stands out as a crowd favorite is marinated beef short ribs. These succulent and flavorful ribs are a staple in Korean cuisine, loved for their tender texture and bold taste. If you’re looking to elevate your barbecue game, why not try your hand at grilling up some marinated beef short ribs?

Known in Korean as Galbi, marinated beef short ribs are typically marinated in a mixture of soy sauce, sugar, garlic, and other seasonings to enhance their natural flavor. The result is a dish that is sweet, savory, and utterly delicious. Whether you’re a seasoned BBQ pro or a novice griller, this classic Korean BBQ dish is sure to impress your guests and tantalize your taste buds.

Ingredients:

• 2 lbs beef short ribs
• 1/2 cup soy sauce
• 1/4 cup brown sugar
• 4 cloves garlic, minced
• 1 tsp ginger, grated
• 2 tbsp sesame oil
• 2 tbsp rice wine or mirin
• 1/2 tsp black pepper
• 1/4 tsp red pepper flakes (optional)
• Sesame seeds and green onions for garnish

**Instructions:**

1. In a bowl, combine soy sauce, brown sugar, garlic, ginger, sesame oil, rice wine, black pepper, and red pepper flakes (if using) to make the marinade.
2. Place the beef short ribs in a shallow dish and pour the marinade over them, ensuring each rib is well coated. Cover and refrigerate for at least 2 hours, or preferably overnight to allow the flavors to meld.
3. Preheat your grill to medium-high heat. Remove the ribs from the marinade and grill for about 3-4 minutes per side, or until they reach your desired level of doneness.
4. Once the ribs are grilled to perfection, sprinkle with sesame seeds and chopped green onions for a beautiful garnish. Serve hot and enjoy!

Tips for the Perfect Marinated Beef Short Ribs:

• For extra tender ribs, marinate them overnight to allow the flavors to penetrate the meat.
• Don’t overcrowd the grill – give the ribs enough space to cook evenly and develop a nice char.
• If you don’t have a grill, you can also broil the ribs in the oven for a similar effect.
• Feel free to customize the marinade to suit your taste – add more honey for sweetness or extra chili flakes for heat.

With its mouthwatering flavors and simple preparation, marinated beef short ribs are a classic Korean BBQ dish that never fails to impress. So fire up the grill, gather your friends and family, and get ready to indulge in a delicious BBQ feast that will transport you straight to Korea!